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Finest, hand-formed green tea 'pearls' from Fujian Province scented with fresh jasmine flowers - delicate and balanced with a perfectly rounded floral aroma. Like all quality green teas, the leaves are picked during the spring. Then, when jasmine is most fragrant in summer, the buds are gathered and carefully layered throughout the tea leaves. Fresh buds are added each evening until the tea is perfectly infused with jasmine scent.
Loose leaf tea (50g)
Delicate and balanced, with a full floral aroma
Allow freshly boiled water to cool for 4-5mins. Preheat teapot and add 2-3g of tea per person. Infuse for 2-4mins
Green tea, jasmine flowers
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