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Oolong Island Iced Tea Cocktail

If you're a fan of our Eastern Beauty Oolong Tea, you will love this inspired cocktail of golden Oolong tea balanced with spiced rum - a truly delicious treat!


Brew a cup of strong Oolong tea and leave to chill. Pour the cooled tea over ice and stir in the remaining ingredients, adding an appropriate amount of rum as preferred.

Add the orange slices and lemon juice to taste - enjoy!

This recipe was designed for Dragonfly Tea by the chefs at Waitrose Cookery School, Kings Cross.
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