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Renowned the world over for its distinctive character, this smoky black tea is said to have been a favourite of Winston Churchill. Made in the Wuyi Mountains in Southern China, it is crafted according to traditional methods - this involves hand smoking the tea over carefully managed pine fires. This makes for a bold and smooth tea, with a soft smokiness and a unique aroma.
Special Offer: For a limited time only, enjoy our Lapsang Souchong half price!
Loose leaf tea (50g)
Bold and smooth, with a soft pine smokiness
Allow freshly boiled water to cool for 1-2mins. Preheat teapot and add 2-3g of tea per person. Infuse for 3-5mins
Pine smoked black tea
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"On the next leg of our explorations, we headed to the Wuyishan mountain range, the home of Lapsang Souchong. Famous for its distinctive smokiness...Read more
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